This is the ideal oil for everyday use on cold salads, chicken and fish. It is especially good drizzled on cold dishes and raw vegetables or used to make aioli! This olive oil is sold in a sleek, modern, decorative steel drum to preserve freshness - and it looks cool on your kitchen counter!
One of the most popular oils from A L’Olivier, this Hojiblanca Extra Virgin Olive Oil from Spain is the perfect accompaniment to any Mediterranean cuisine. Notes of sweet tropical fruits, pineapple and passion fruit, dominate the lush aroma of this oil and is rounded out by bitter almond and green pepper. The finish is distinctly sweet, fragrant and fruity with a hint of nuttiness. True to Provencal-style oils and as France’s most respected oil specialist, A L’Olivier consistently produces oils low in acidity and high in versatility.