These flour-free almond orange cakes are simply irresistible thanks to their deliciously moist sponge and exceptional flavor. The unique packaging (in a tin) ensures the cakes keep for a long time. They can be served on their own, or with a coulis, sorbet, or fruit salad. The almond flour used in these cakes is naturally gluten-free.
- Size 6 inches in diameter and 1.5 inches in thickness
- Facts 7.95 oz. Product of France
Eggs*, brown cane sugar*, almonds 27%, oranges 18%, lemon juice*, non-amidated fruit pectin, Bourbon vanilla powder*. *Ecologically grown product. Produced in a factory that handles hazelnuts and walnuts.