Add sliced olives in with cooked penne pasta, diced peppers and pancetta then simply drizzle with extra virgin olive oil for and healthy salad. A natural complement to green olives is a Zinfandel or any fruity white wine.
This bulk pouch of sliced green olives will keep for 25 days opened refrigerated with original water & salt in a covered jar.
3 years unopened.
Kosher U Pareve