Bacon and Pickles - each has their own fanatical following. Join them together and a harmonious mob ensues! Unbound Pickling has taken a dill pickle and boosted it with natural hickory smoke flavor and other spices to create a new and pleasing taste combination. Enjoy anywhere, anytime. NO PIGS were harmed in the process of making this pickle.
Jesse and Katie Hancock capture the wide array of produce found throughout the Oregon Willamette Valley and Pacific Northwest - and pickle it. Their vegetables and herbs are locally sourced through direct relationships with the farmers to help ensure they obtain peak freshness. They only use all natural ingredients and high quality, seasonal vegetables and herbs to create their artisan small-batch pickled products. Each individual jar of gourmet pickles is carefully monitored and hand packed (by Jesse and Katie).