Caramelized red onions and balsamic vinegar come together with a touch of sweetness and a peppery bite.
Ideally suited to accompany hard aged Italian cheeses such as Asiago, Parmesan Reggiano and Romano.
Red onions, sugar, balsamic vinegar, water, canola oil, modified corn starch, sea salt, black pepper.
- Refrigerate after opening. Stir well before serving
- Contains: Sulphites. May contain mustard, sesame, wheat, tree nuts, soy, milk, eggs, fish.
- Made in Canada from domestic and imported ingredients